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Velvet Beans – Powder or Beans – 50 Grams

Naturally increase your testosterone and feelings of pleasure with Indian Spirit - Velvet Bean, available in powder and beans. Perfect for an energy-boosting tea. Read more

Naturally increase your testosterone and feelings of pleasure with Indian Spirit - Velvet Bean, available in powder and beans. Perfect for an energy-boosting tea.

€8,93€7,38 Incl. VATExcl. VAT

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    What is Velvet Bean?

    Velvet Bean, also known by its botanical name Mucuna pruriens, is a tropical climbing plant belonging to the legume family. The plant is known for its characteristic pods, which are covered with fine, velvety hairs. Within ethnobotany and traditional Ayurvedic teachings, the seeds of this plant are particularly valued for their specific composition. The seeds naturally contain a significant concentration of L-DOPA, an amino acid that acts as a direct precursor in the biosynthesis of certain neurotransmitters in the human body.

    Botanical Origin and Distribution of Mucuna pruriens

    The Velvet Bean originates from the tropical regions of India and Southeast Asia, but the plant has since spread across various continents, including Africa and parts of the Americas. The plant thrives best in a warm and humid climate. Throughout the centuries, Mucuna pruriens has been valued by indigenous cultures not only as a food crop but also as an important component of their natural pharmacy. Today, it is globally recognized as an adaptogenic herb that contributes to supporting mental and physical balance.

    Characteristics and Ingredients of Velvet Bean

    The most notable characteristic of Velvet Bean is its natural L-DOPA content. In addition to this active compound, the seeds contain various other relevant substances such as alkaloids, saponins, and sterols. Indian Spirit provides high-quality Velvet Bean, focusing on preserving the plant's natural properties. The product is free from artificial additives or preservatives, aligning with a conscious lifestyle aimed at natural support.

    Traditional Preparation Methods

    There are several ways in which Velvet Bean is traditionally processed. Commonly used methods include:

    • Infusion: Steeping the ground seeds in hot water to prepare a herbal beverage.
    • Powder form: Mixing the powder into liquids such as fruit juices or smoothies.
    • Extracts: Utilizing concentrated tinctures for specific applications.

    Product Specifications

    • Brand: Indian Spirit

    Safety and Precautions

    When using botanical products, a responsible approach is essential. Please adhere to the following guidelines:

    • Medical Disclaimer (EFSA): Health claims regarding adaptogenic effects and mental/physical balance have not been evaluated by European regulatory authorities. This product is strictly a dietary supplement and should not replace medical treatments.
    • Levodopa (L-DOPA) and Parkinson's Medication: Never combine this product with prescribed Parkinson's medication on your own initiative. Because the seeds naturally contain L-DOPA, this can lead to a dangerous overdose and severe side effects such as dyskinesia (involuntary movements).
    • Psychiatric Risks: Because L-DOPA increases dopamine levels, this product is absolutely contraindicated for individuals with schizophrenia, psychosis, or bipolar disorder, as it can trigger or worsen hallucinations and delusions.
    • Interactions with MAO Inhibitors: Do not use Velvet Bean in combination with MAO inhibitors or blood pressure-lowering medication. Doing so can cause an acute and dangerous rise or fall in blood pressure.
    • Keep out of reach of children: Store the product in a safe, dry, and cool place.
    • Pregnancy and Breastfeeding: The use of Velvet Bean is strictly discouraged for women who are pregnant or breastfeeding.
    • Medical Advice: Always consult a physician before using this product if you have heart conditions, liver disease, or are taking structural medication.

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