Our farmer's Mustard/Dill cheese is a delicious, semi-matured cheese with added mustard and dill, two delightful flavors that complement each other perfectly. This cheese is traditionally made with raw milk on a small farm! Pure craftsmanship.Read more
Our farmer's Mustard/Dill cheese is a delicious, semi-matured cheese with added mustard and dill, two delightful flavors that complement each other perfectly. This cheese is traditionally made with raw milk on a small farm! Pure craftsmanship.
Discover the delicious Farmer's Mustard/Dill cheese from De Witte : a young, matured, artisanal cheese made from raw cow's milk. With 1% mustard seed and 0.3% dill, this cheese is a perfect combination of creamy softness and herby freshness. Ideal for drinks or on bread.
Ingredients
Raw cow's milk
Salty
starter culture
Animal rennet
Preservative (E251)
Mustard seed (1%)
Dill (0.3%)
Why choose this cheese?
Traditionally prepared on a farm
Creamy, firm and easy to cut
Made from raw milk
Strong flavour due to mustard and dill
Ideal for cheese lovers looking for something a little different
Usage tips
Perfect on bread, in salads, or on a cheese board. Pair with a dry white wine or a crisp IPA for a surprising flavor combination.
Storage advice
Store at 12-15°C. Refrigerate after opening and consume within a few days.