Biscotti (Barney's Farm)

Experience Pure Refinement with the Powerful Biscotti Strain

Prepare yourself for a masterpiece of genetic perfection. Biscotti from Barneys Farm is an impressive indica-dominant hybrid, born from a refined cross between the legendary Gelato, Girl Scout Cookies, and OG Kush. This strain brings the best of American West Coast genetics directly to your own grow room for an experience full of pure luxury and pleasure.

Aroma & Effect

Biscotti treats your senses to a symphony of natural aromas. The flavor profile is a true art form: rich and creamy with the sweet notes of cookies, sugary vanilla, and a powerful undertone of diesel. With a THC content of no less than 29%, this strain delivers a powerful and intense high. You can count on a cheerful, creative boost that slowly transitions into a deep, euphoric calm and a soothing body stone that makes you feel like you are floating on clouds.

Growing characteristics & Yield

Not only are the effects impressive; Biscotti is also an extremely productive all-rounder. The plants have a compact and majestic structure, reaching a height of approximately 90 to 110 cm indoors. Despite this modest size, the yield is phenomenal, with up to 600-700 g/m² indoors. Outdoors, the plants can grow to a height of 2 meters and yield an exceptional harvest of up to 1.5 kg per plant in October.

Grower's Passport

• Seedbank: Barney's Farm
• Type: Feminised
• Lineage: Gelato x Girl Scout Cookies x OG Kush
• Genetics: 80% Indica / 20% Sativa
• THC%: 29%
• Yield: 600-700 g/m² (indoor) / 1.5 kg per plant (outdoor)
• Height: 90-110 cm (indoor) / 150-200 cm (outdoor)
• Flowering time: 65 - 70 days
• Harvest (Harvest month): October (2nd-3rd week)
• Effect: Relaxation, Creative, Euphoric, Deep body stone
• Flavor: Rich, Creamy, Sweet cookies, Vanilla, Diesel

Growing tips from the Master Grower

For the best results with Biscotti, we recommend gradually repotting your seedlings into larger containers. This stimulates the development of a strong root system, which is essential for healthy growth and optimal nutrient uptake. For germination, use the tried-and-tested paper towel method at a constant temperature between 21°C and 32°C. Once the seeds have germinated, carefully place them in a hole 5-10 mm deep; Use a tool such as tweezers to avoid damaging the delicate roots with your hands. Choose the ultimate indulgence and let the unprecedented power of Biscotti take you on a journey of pure pleasure.