Discover the Flavor Sensation of Blue Cheese from Royal Queen Seeds

Blue Cheese is a masterfully crafted crossbreed and the proud descendant of the legendary Original Cheese and the flavorful Oregon Blueberry Blend. By combining these two icons and subsequently backcrossing them with Cheese, a stable hybrid was born that finds the perfect balance between both worlds. With a genetic foundation of 60% indica and 40% sativa, you’re bringing home a powerful classic renowned for its refined character.

Aroma & Effect

The Blue Cheese experience is a true treat for the senses, where sweet and fruity notes of Blueberry transition seamlessly into the earthy, musky undertones of the Cheese genetics. As soon as you consume this strain, you can count on deep physical relaxation combined with a clear, happy vibe that puts you in a state of pure tranquility. The aroma is intense and candy-like, ensuring a wonderfully fragrant grow room early on during the flowering phase.

Growth Characteristics & Yield

For the grower, Blue Cheese offers a reliable and generous experience with a flowering time of approximately 60 to 65 days. Indoor plants typically reach a height of 100 to 160 cm, while outdoors under the sun, they can grow into robust bushes up to 2 meters tall, ready for harvest by late September. You can expect an excellent yield averaging 500 to 550 grams per square meter, with buds becoming extremely compact and covered in a shimmering layer of trichomes.

Grow Passport

• Seedbank: Royal Queen Seeds
• Type: Photoperiod
• Lineage: Original Cheese x Oregon Blueberry Blend
• Genetics: Sativa 40% Indica 60%
• THC%: Up to 19%
• CBD%: Medium
• Yield: 500 - 550 gr/m2 (Indoor) / 500 - 550 gr/plant (Outdoor)
• Height: 100 - 160 cm (Indoor) / 140 - 200 cm (Outdoor)
• Flowering Time: 55 - 60 days
• Harvest Month: Late September
• Effect: Physically Relaxing, Clear, Stoned
• Flavor: Cheese, Fruity, Candy

Growing Tips

Blue Cheese performs exceptionally well in a Sea of Green (SOG) setup and is highly suitable for both hydroponics and traditional soil cultivation. Keep in mind that this strain has a slightly above-average leaf-to-flower ratio, meaning you'll need to spend a bit more time trimming during harvest. My advice is to ensure good air circulation and use high-quality carbon filters, as the intense aroma is very powerful during the final weeks of flowering.