What is the role of cacao during a truffle ceremony?

  • , by Willy van Knippenberg
  • 3 min reading time
Wat is de rol van cacao tijdens een truffelceremonie?

Ceremonial cacao is increasingly being combined with magic truffles to make the experience more mindful, gentler, and more flavorful. In this blog post, you'll read why raw cacao plays such an important role in truffle ceremonies, how to use it, and what the benefits are of the Shamanita Cacao Shot.

What is the role of cacao during a truffle ceremony?

Discover why more and more people are combining ceremonial cacao with magic truffles

More and more people who use magic truffles are consciously choosing a ceremonial setting. Raw cacao plays a prominent role in this. Not only because of its rich flavor, but especially because of the centuries-old tradition of using cacao to support intention, connection, and gentleness.

What is ceremonial cacao?

Ceremonial cacao is raw, minimally processed cacao traditionally used in spiritual rituals, particularly in South America. This cacao is known for its full, earthy flavor and is often consumed in group sessions where intention, connection, and self-reflection are central.

Why combine with truffles?

Magic truffles are known for their potential to inspire deep insights and inner journeys. Combining them with cacao gives your session a gentler and more mindful start. Cacao helps enhance the truffle experience and supports a loving mindset. It's no wonder more and more users are choosing this synergy.

Which truffles do you use for a ceremony?

Not every magic truffle variety has the same intensity or flavor. Are you just starting out or looking for a more gentle experience? Then milder varieties like Psilocybe Mexicana are a good choice. Experienced users sometimes choose varieties like Hollandia or Utopia for their deep visual character. Browse our full range of magic truffles and choose a variety that suits your intention and setting.

The Shamanita Cacao Shot: an accessible choice

Shamanita Ceremonial Cacao Shot from Shamanita (30ml)

The Shamanita Cacao Shot was specially developed for moments like these. With 6000 mg of raw cacao from Peru and a touch of agave syrup, this shot is both powerful and mild in flavor. Ideal for drinking cold, just before or during a truffle ceremony.

How do you use the cacao shot?

Keep the shot refrigerated and shake well before use. Drink it about 15 minutes before your truffle session or at the same time. Ensure you have a calm setting, a clear goal or intention, and take the time to consciously experience the flavors.

Tradition and modern experience come together

The use of cacao in combination with truffles isn't a fad, but a fusion of ancient rituals and contemporary awareness. The cacao opens, softens, and connects—not through its effect on your body, but through your attention.

Frequently Asked Questions

Is the cacao shot psychoactive?
No, the Shamanita Cacao Shot doesn't contain any psychoactive substances. It supports the experience in a gentle, natural way.
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Should I take the cacao shot at the same time as truffles?
That's fine, but it can also be done just beforehand. Many people take the shot 10-15 minutes before the truffles to get them started consciously.
Is this the same as chocolate?
No, ceremonial cacao is pure, raw cacao with no additives. No sugar, no milk, no processing. Just the kernel of the cacao bean.
Is the product safe?
Yes, provided you're not allergic to cocoa or citrus. Always follow the instructions and use it only in a familiar setting.
Where can I buy it?
You can find the Shamanita Cacao Shot here at Novus Fumus .
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